Appetizer - Crab Cheese Wontons
Recipes » Appetizers » Wraps and Rolls
Open-Faced!
"Very good filling. I didn't have the mini muffin tin so I made traditional wontons." - cattiejo85Yield: 4 Servings Ready in 45 minutes
Cuisine: ChineseMain Ingredient: Crab
126
people favorited
79 people trying soon
| 1 canCrab |
| 1/2 packageCream cheese |
| 2 eaGreen onion; chopped |
| 1/4 cupMayonnaise |
| 12 eaWontons; wrappers |
Appetizer - Crab Cheese Wontons Preparation
Heat oven to 350F.
Mix crab, cream cheese, onion and mayo.
Place 1 won ton wrapper in each of 12 muffin cups sprayed with cooking spray, extending edges of wrappers over sides of cups. Fill with crab mixture.
Bake 18 to 20 minutes or until edges of cups are golden brown and filling is heated through.
For a Crispier Wonton----
Bake won ton wrappers in muffin cups at 350F for 5 to 7 minutes or until lightly browned. Fill with crabmeat mixture and bake 6 to 8 minutes or until filling is heated through.
Optional: Service with Jalapeno Jelly or Sweet & Sour sauce.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Appetizer - Crab Cheese Wontons Reviews
|
|
Very good filling. I didn't have the mini muffin tin so I made traditional wontons.
|
|
|
[I posted this recipe.] |
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×



Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize