Join us!  Sign in   
Appetizer - Crab Dip
photo by kimjorna Give a medal for this photo

Appetizer - Crab Dip

Recipes »  Appetizers  »  Dips and Spreads

Old standby

Cuisine: AmericanMain Ingredient: Crab

(4, 1) 100% would make again (reviews)

9 people want to try | 19 have favorited


Ingredients

Ready in 45 minutes
[ customize ]   [ alert an editor ]   [ I've made ]
Servings          
Original recipe makes 4 Servings
1 can (12 oz)Crab meat
8 ounceCream cheese; softened
1 cupSour cream
2 tablespoonGarlic powder
1 tablespoonWorcestershire Sauce
1 tablespoonParsley

Appetizer - Crab Dip Preparation

Mix all ingredients except parsley. Put in the shallow baking dish, and top with the parsley.

Bake 350F for 30 minutes. Serve with crackers.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?



Calories Per Serving: 294
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

Appetizer - Crab Dip Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I posted this recipe.]
3 years, 3 months, 3 weeks, 6 days, 10 hours, 59 minutes ago

Tags

  1. Appetizers
  2. Crab
  3. American

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe





Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.