Brunch - Monkey Bread
Try this Brunch - Monkey Bread recipe, or contribute your own. "American" and "Biscuits" are two of the tags cooks chose for Brunch - Monkey Bread.
Yield: 4 Servings Ready in 45 minutes
2 people trying soon
Brunch - Monkey Bread Preparation
Preheat oven to 350F. Cut biscuits into quarters and spinkle generously with cinnamon sugar.
Melt brown sugar, cinnamon and margarine together in a small saucepan.
Place half of biscuit quarters into a greased Bundt pan and sprinkle chopped pecans or raisins on top. Pour 1/2 of butter mixture over the top and repeat with remaining biscuits.
Bake for 30-40 minutes.
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