Try this Sandwich - Pimento Cheese recipe, or contribute your own.
Suggest a better descriptionPlace all ingredients in a food processor (not a blender). Allow everything to get to room temp, then pulse until creamed together.
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Serving Size: 1 Serving (141g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 450 | ||
Calories from Fat: 347 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 38.6g | 51 % | |
Saturated Fat 18.9g | 94 % | |
Monounsaturated Fat 10.5g | ||
Polyunsanturated Fat 6.4g | ||
Cholesterol 98.3mg | 30 % | |
Sodium 672.9mg | 23 % | |
Potassium 142.1mg | 4 % | |
Total Carbohydrate 10.8g | 3 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 10.2g | ||
Protein 16.4g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 450
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