Amaretto Apples
Original recipe makes 2
| 2 tbAmaretto liqueur |
| 2 tbRaisin |
| 2 tbSliced toasted almonds |
| 2 mdGolden Delicious apple |
| 2 tbSugar |
| 1 1/2 tbUnsalted butter |
Amaretto Apples Preparation
Peel apples, core, cut into 1/2-inch dice and set aside. Melt butter in medium skillet over medium-high heat. Add apples, sprinkle with sugar and saute until tender, about 6 minutes. Stir in raisins. Add liqueur and cook until liquid reduces to glaze, about 1 minute. Divide between 2 dessert dishes. Garnish with almonds and whipped cream. Serve immediately.
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Calories Per Serving: 780
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