Ingredients
Original recipe makes 4 Servings
Verified by stevemur
| 3/4 cupGreen onion; chopped |
| 1/2 cupSoy sauce |
| 1/2 cupOlive oil |
| 2 tablespoonBrown sugar |
| 1 tablespoonSesame seeds |
| 1 cloveGarlic; minced |
| 1 tablespoonGinger |
| 1 teaspoonCayenne Pepper |
| 1 teaspoonBlack pepper |
Sauce - Red Meat Marinade Preparation
Mix all and soak meat overnight in this marinade. Glaze on the meat while grilling.
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Calories Per Serving: 452
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