Side Dish - Kimmy's Mac-n-cheese

Side Dish - Kimmy's Mac-n-cheese

Ready in 45 minutes

Very creamy!

Top-ranked recipe named "Side Dish - Kimmy's Mac-n-cheese"

5 avg, 1 review(s) 100% would make again

Ingredients

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5 cups Water; hot from the tap
4 cups Macaroni
1 package Cream cheese
4 inches Velveeta; cubed
1/4 cup Butter
2 tablespoon Dijon mustard
1/2 cup Bread crumbs
2 tablespoon Flour

Original recipe makes 4 Servings

Servings  

Preparation

Mix all (except dijon mustard, flour and bread crumbs) into a baking dish and bake covered at 350F for 30 minutes. (Yes, the macaroni is uncooked and the cream cheese is solid, at this point!).

Remove and stir. Add flour & dijon and mix well. Let it sit covered until ready for dinner. Top with bread crumbs. Bake again at 375F for another 30 minutes uncovered.

Remove and let sit 5 minutes before serving.

Optional: Add cooked ham or bacon 1/2 way through and stir in.

Credits

Added on Award Medal
Calories Per Serving: 491 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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