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Amaretto Butter Frosting
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Try this Amaretto Butter Frosting recipe, or contribute your own. "Cream" and "Icing" are two of the tags cooks chose for Amaretto Butter Frosting.
"I used 2 cups of powdered sugar, which was a little on the thin side if you want to pipe your frosting. I would recommend 2 1/2 to 3 cups if you want typical store-bought frosting consistency (beat with a mixer!)." - BlaknblulaYield: 1 Ready in 15 minutes
Cuisine: AmericanMain Ingredient:
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Notes Amaretto Butter Frosting Preparation
In a small mixing bowl, beat confectioners sugar and butter. Add 3 tablespoons cream and 2 tablespoons Amaretto; beat until smooth. Add remaining cream and Amaretto if needed to achieve spreading consistency. Yield: frosts 24 regular cupcakes. Posted to recipelu-digest by "Lynn Ratcliffe"
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Amaretto Frosting (using 2 c. of powdered sugar) on top of Amaretto Dream Cupcake.
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Blaknblula
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Amaretto Butter Frosting Reviews
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I used 2 cups of powdered sugar, which was a little on the thin side if you want to pipe your frosting. I would recommend 2 1/2 to 3 cups if you want typical store-bought frosting consistency (beat with a mixer!).
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How much confectioner's sugar for this recipe?
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This recipe does not list the amount of powdered sugar to use! I would really like to use this recipe. My cousin had an amaretto flavored icing on her wedding cake and it was to die for!!
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