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Chocolate Hazelnut Crescents

Recipes »  Bread  »  Breakfast Pastries

Delicious and very simple, what a treat!

Yield: 4 Servings Ready in 20 minutes

Cuisine: AmericanMain Ingredient: Bread

(5, 2) 100% would make again (reviews)

Favorite 37 people favorited
Try Soon32 people trying soon

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Servings          
Original recipe makes 4 Servings
1/2 cChocolate Hazelnut Spread (Nutella); warmed
1 tubeCrescent rolls
1/3 cToffee Bits
Powdered sugar

Chocolate Hazelnut Crescents Preparation

Preheat oven to 375 degrees

Unroll all 8 crescent rolls and separate into individual triangles

Spread a layer of warmed hazelnut spread on each piece and sprinkle with some toffee bits

Roll each one up and place on cookie sheet

Bake at 375 for 11-13 min or until golden brown

Remove from oven and sprinkle with powdered sugar

Can be enjoyed warm or cooled completely

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    • Calories Per Serving: 197
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    Chocolate Hazelnut Crescents Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    The Crescents Tastes Great!
    1 years, 11 months, 4 days, 40 minutes ago

    [I posted this recipe.]
    3 years, 2 months, 3 weeks, 4 days, 7 hours, 51 minutes ago

    Tags

    1. Desserts
    2. Bake
    3. Bread
    4. American

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