Coffee Butter Frosting
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Notes Coffee Butter Frosting Preparation
Directions:
1. In a small bowl, stir together the confectioners sugar and cocoa powder. In another bowl, beat the butter until creamy, gradually beat in the sugar mixture, being sure to scrape the bottom of the bowl, occasionally. Finally stir in the coffee, and beat until smooth.
Notes
"For coffee lovers. A delicious mocha frosting. Perfect with chocolate, caramel, or white cakes."
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Calories Per Serving: 1856
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Coffee Butter Frosting Reviews
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'For coffee lovers. A delicious mocha frosting. Perfect with chocolate, caramel, or white cakes.'
[I posted this recipe.] |
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