Tired of the ordinary mashed potatoes? Try these and turn your main dish to a smoking hot dinner!
Boil potatoes until tender. Drain and add all ingredients. Mix well and return to stove top at low heat to allow cheese to melt.
Serve on a bed of parsley.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (394g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 381 | ||
Calories from Fat: 98 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.9g | 14 % | |
Saturated Fat 6.6g | 33 % | |
Monounsaturated Fat 2.7g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 27.7mg | 9 % | |
Sodium 60.7mg | 2 % | |
Potassium 1587.7mg | 42 % | |
Total Carbohydrate 65.3g | 19 % | |
Dietary Fiber 8.3g | 33 % | |
Sugars, other 57g | ||
Protein 7.9g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 381
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