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Amaretto Chocolate Sauce

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Try this Amaretto Chocolate Sauce recipe, or contribute your own. "Microwave" and "Desserts" are two of the tags cooks chose for Amaretto Chocolate Sauce.

Yield: 11 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Chocolate

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Servings          
Original recipe makes 11
1 tbAmaretto; or other liqueur
Chopped
1/2 cWhipping cream
1/2 lbSemisweet chocolate

Amaretto Chocolate Sauce Preparation

1. Bring cream to a simmer in a small saucepan. Remove from heat. 2. Stir in chocolate until it is melted and mixture is smooth. 3. Stir in liqueur. Makes 1-1/4 cups. * Timesaver Tip: Recipe can be prepared up to 4 days ahead and stored, covered, in refrigerator. Gently reheat in a saucepan or in a microwave oven. Microwave Version 1. Pour cream into a glass bowl or 2-cup measure. Microwave on 100% power until tiny bubbles break the surface (1 to 2 minutes). 2. Stir in chocolate until it is melted and mixture is smooth. If chocolate does not melt completely, microwave on 100% power until it is completely melted (20 to 30 seconds longer). 3. Stir in liqueur. Recipe By : the California Culinary Academy From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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Calories Per Serving: 118
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Tags

  1. Desserts
  2. Microwave
  3. Sauces
  4. Cream
  5. Chocolate

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