Cioppino (Womens Day healthy living)

Ready in 14 hours


Top-ranked recipe named "Cioppino (Womens Day healthy living)"

5 avg, 1 review(s) 100% would make again


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2 cups sliced fennel
2 cups of leeks sliced
(use only white & Lt green parts)
12 small red potatoes quarted
1 jar (26oz) marinara sause
1 3/4 cups of chicken broth
1 cup of water
1/3 cup of dry red wine
1/4 tap crushed red pepper
25 mussels
12 scallops
1 lb of halibut fillet cut on chunks
(Remove skin)

Original recipe makes 6 Servings



1.Put all the ingredients except seafood in a 5-qt slow cooker.

2.Cover and cook 7 to 9 hrs on low or until vegetables are done

3.Add seafood with shells at high heat.Cover for 30 min or until

Mussels open and scallops and halibut is done.


Added on Award Medal
Calories Per Serving: 81 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Scrub mussels clean,and throw out any that are opened Or do not closed when taped.This is done before cooked. [I posted this recipe.]
Lptyni 4 years ago
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