Egg noodle tuna casserole
Easy casserole!
Yield: 4 Servings Ready in 40 minutes
Cuisine: ItalianMain Ingredient: Tuna|Tuna|
100% would make again (reviews)
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Notes Egg noodle tuna casserole Preparation
Cook egg noodles according to package directions. Seperate tuna into flakes; mix with mushroom soup, milk and seasonings. Combine noodles and mixture in baking dish. Sprinkle top with paprika. Bake at 375f for 25 minutes.
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