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Veggie Mcmuffins

Recipes »  Breakfast  »  Sandwiches and Wraps

Try this Veggie Mcmuffins recipe, or contribute your own. "Cheese" and "Sandwich" are two of the tags cooks chose for Veggie Mcmuffins.

Yield: 2 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Eggs

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Servings          
Original recipe makes 2 Servings
1 Garden sausage patty (made
1/2 cEgg beaters
2 slFF chedder cheese
2 English muffins or bagels

Veggie Mcmuffins Preparation

From: GODgal@aol.com Date: Thu, 8 Aug 1996 22:21:04 -0400 Also, I created a very yummy breakfast sandwich which is vlf (ovo-lacto). I served this to my parents who would never eat anything vegetarian (or lowfat) and they loved it! Nuke garden sausage for 20 seconds on each side. Place patty in a nonstick pan (spray w/Pam) on medium heat. Break patty up and saute for a few minutes. You can add chopped onions & peppers or other veggies if youd like. Add egg beaters & cook until set. Break up ff cheese into pieces and add to eggbeater/s**sage mixture. When melted, divide mixture between toasted english muffins or bagels. Enjoy! fatfree digest V96 #219 From the Fatfree Vegetarian recipe list. Downloaded from Glens MM Recipe Archive, G Internet.

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Tags

  1. Sandwich
  2. Cheese
  3. Eggs

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