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White Bean Salad with Mint and Red Onion

Recipes »  Side Dish  »  Beans and Peas

White Bean Salad with Mint and Red Onion

Yield: 4 Servings Ready in 10 minutes

Cuisine: AmericanMain Ingredient: Beans|Beans|

(5, 1) 100% would make again (reviews)

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Servings          
Original recipe makes 4 Servings
1/2 cupsmall-diced red onion
3 Tbs. sherry vinegar
1 15-oz. can white beans; drained and rinsed (like Great Northern or cannellini)
1/2 cuproughly chopped fresh spearmint or smooth-leaf spe
1/2 cupsmall-diced red bell pepper
2 Tbs. nonpareil (small) capers
2 Tbs. extra-virgin olive oil
Kosher salt and freshly ground black pepp

White Bean Salad with Mint and Red Onion Preparation

In a small bowl, mix the onion and vinegar; let sit for 15 minutes. In a medium bowl, mix the onions and vinegar with the beans, mint, red pepper, capers, olive oil, and salt and pepper to taste.

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White Bean Salad with Mint and Red Onion Reviews

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3 years, 1 months, 1 weeks, 1 days, 20 hours, 17 minutes ago

Tags

  1. American

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