Mix shortening, brown sugar, eggs (one at a time), flour, baking powder, and salt. Add vanilla, nuts and chips. Mix well and press into cookie sheet. Bake at 375 degrees for 20 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Dozen (2522g) | ||
Recipe Makes: 1 Dozen | ||
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Calories: 7730 | ||
Calories from Fat: 1611 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 179g | 239 % | |
Saturated Fat 66.3g | 332 % | |
Monounsaturated Fat 71.7g | ||
Polyunsanturated Fat 21.9g | ||
Cholesterol 3248.7mg | 1000 % | |
Sodium 3897.8mg | 134 % | |
Potassium 3184.4mg | 84 % | |
Total Carbohydrate 1416.4g | 417 % | |
Dietary Fiber 17.4g | 70 % | |
Sugars, other 1399g | ||
Protein 139.7g | 200 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7730
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