White Chocolate and Raspberry Slice
White chocolate, raspberries and coconut. Match made in heaven!
"Lovely flavor and easy to make. Kids loved it. Wonder if it could be made with white choc chips separately. Will definitely make again." - CyberbudgiesYield: 24 Servings Ready in 1 hours
Cuisine: EnglishMain Ingredient: Raspberry|Raspberry|
100% would make again (reviews)
49
people favorited
29 people trying soon
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Notes White Chocolate and Raspberry Slice Preparation
Preheat oven to 180C.
Melt butter & chocolate over low heat.
Add caster sugar, stir.
Pour in to a large bowl, add flour & coconut, stir, then add eggs.
Stir lightly, then fold in raspberries.
Pour into a greased 16x26cm slice tin.
Bake for 40 mins, cool in tin.
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White Chocolate and Raspberry Slice Reviews
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Very tasty
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Very easy and quick to prepare. Moist, light and delicious. Will definitely make again.
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Omg I loved it and so did the family. Thanks guys
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Excellent
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Lovely flavor and easy to make. Kids loved it. Wonder if it could be made with white choc chips separately. Will definitely make again.
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If you cook this for too long, it comes out like a macaroon. If you don't cook it for long enough, it's extremely moist inside. It's very hard to make a mistake in the baking time, as either under baked or over baked tastes great.
I was surprised at how long the white chocolate took to melt. I used that time to measure out all the other ingredients. [I posted this recipe.] |
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