This is really yummy and can be enjoyed with or without the splash of coconut rum!
In a serving bowl, combine the first six ingredients. In a small
bowl, whisk the pina colada mix, sugar, juice and extracts until
sugar is dissolved. Pour over fruit; toss to coat. Chill until
serving. *If you would like, a splash of coconut flavored rum may be added to this as well.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (148g) | ||
Recipe Makes: 9 Servings | ||
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Calories: 92 | ||
Calories from Fat: 4 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.4g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 2.1mg | 0 % | |
Potassium 163.4mg | 4 % | |
Total Carbohydrate 23.2g | 7 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 21.2g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 92
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.