Rogerw Cinco De Mayo 5
Rogerw Cinco De Mayo 5 Preparation
Mango Margarita Mix:
Peel and pit the mangos and cut them into large chunks. Place the mango in a blender with the water, sugar, and a pinch of salt. Blend until smooth. Taste and add more sugar, if necessary.
Clean and dry mint and roughly chop. With a mortar and pestle, crush equal parts fresh mint and salt.
Yield: about 1 cup salt
Fill the blender with ice and add the Mango Margarita Mix, tequila, and triple sec. Blend until smooth. Rub the rim of a margarita glass with a lime wedge and dip into Mint Salt to coat rim. Fill glass and enjoy!
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Rogerw Cinco De Mayo 5 Reviews
[I posted this recipe.]
3 years, 2 weeks, 12 hours, 28 minutes ago