Many recipes for frenched rack of lamb, with oven temperatures from 300 to 450. This one has never failed to produce restaurant quality, perfectly cooked rack of lamb and takes about 20 minutes total. Great for dinners were you can not fail to impress.
sharonford28 ,What a great recipe. I have just made this and it tasted absolutely amazing. I needed a little more oil in the coating just to make it stick but wow. Will make again soon12y
jkmstevens ,Great meal always a hit with roasted potatoes, green vegetable and light salad. [I posted this recipe.]13y