Ready in 20 minutes
This slider recipe is perfect for summer entertaining! The fresh cracked tellicherry pepper gives it a nice kick and the fresh goat cheese adds a zing!
Top-ranked recipe named "Peppered Goat Cheese Log Sliders"
Sprinkle cracked peppercorns on parchment paper and roll the Chavrie® Goat log in the peppercorns to evenly coat the exterior and refrigerate
With a 1 ½ oz. scoop separate the ground beef into 12 scant portions and hand form patty’s and refrigerate
Pre heat a grill to high
Slice the plum tomatoes in ½ inch slices set aside
Slice the Chavrie® Goat Log in ½ inch slices place on a sheet tray and refrigerate
Season the burgers with salt and pepper and grill for 2 minutes on each side
To assemble the slider lay out all the bottoms of the brioche rolls
Begin the stacking process by placing a cooked burger on each roll , top with Chavrie ® Goat log slice , plum tomato slice , watercress and drizzle with olive oil and top with roll
Serve as an appetizer or serve (2) with matchstick potatoes as a light lunch with Heineken beer
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corrinnej 3 years ago[I posted this recipe.]