it's artichoke dip
Mix ingredients, add lemon juice, tabasco and garlic powder to taste. Bake at 350 for 25 minutes or until hot. serve with crackers.
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Serving Size: 1 Serving (80g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 187 | ||
Calories from Fat: 127 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.1g | 19 % | |
Saturated Fat 4.5g | 22 % | |
Monounsaturated Fat 1.5g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 23.2mg | 7 % | |
Sodium 406mg | 14 % | |
Potassium 151.9mg | 4 % | |
Total Carbohydrate 9.4g | 3 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 8g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 187
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