Ready in 2 hours
This trifle can be made as directed or for a change, assemble this trifle in a 3-quart bowl as shown here. Measure the size of your bowl with water; it should hold at least 12 cups. Assemble the brownie pieces, cream cheese mixture, caramel topping, and pudding in several layers when using a deep bowl.
"I made this for my boyfriend a couple months back and he loved it! Ever since then I bring it to all the family parties and it never lasts very long! It is delicious!"- schaapers1487
Top-ranked recipe named "Brownie Trifle"
Prepare each brownie mix according to package directions for chewy brownies in a 13 x 9 inch pan. Cool and break into large pieces.
Beat cream cheese at medium speed with an electric mixer until creamy; beat in marshmallow cream. Stir in 1 container of whipped topping; set mixture aside.
Stir together milk and white chocolate pudding mix, stirring until thickened. Stir in remaining container of whipped topping; set mixture aside.
Crumble half of brownie pieces in an even layer in bottom of a 13 x 9 inch baking dish. Pour cream cheese mixture evenly over brownies; drizzle evenly with caramel topping. Pour pudding mixture evenly over caramel topping; crumble remaining brownie pieces over top. Cover and chill 2 hours. Store in refrigerator.