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Cheese Hasselback Potatoes
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Cheese Hasselback Potatoes

Recipes »  Side Dish  »  Vegetables

Better than a plain baked potato!

Cuisine: SwedishMain Ingredient: Potatoes|Potatoes|

(5, 1) 100% would make again (reviews)

10 people want to try | 16 have favorited


Ingredients

Ready in 1 hours, 10 minutes
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Servings          
Original recipe makes 2 Servings
2 baking potatoes
2 tbsp. butter; melted
2 clovesgarlic; thinly sliced
1/2 tsp.salt
1 dash black pepper; fresh ground
2 tbsp. Parmesan cheese
1 tbspchopped fresh chives
1/4 cupgrated cheddar
1 tbspbutter; melted
2 tsp.bread crumbs
1 tspchives

Cheese Hasselback Potatoes Preparation

Slice potatoes widthwise 3/4 of the way through.

Shove garlic slices between potato slits.

Drizzle 2 tablespoons butter and the salt on potatoes. Pepper the tops well.

Bake 45 minutes.

Drizzle remaining butter.

Sprinkle bread crumb/cheeses combined over potatoes. Top with chives.

Bake 10-15 minutes longer.

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Calories Per Serving: 1912
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Cheese Hasselback Potatoes Reviews

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[I posted this recipe.]
3 years, 2 weeks, 6 days, 9 hours, 17 minutes ago

Tags

  1. potato
  2. potatoes
  3. cheese
  4. swedish
  5. american
  6. Swedish

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