Ready in 30 minutes
"Rolled oats simmered in sweet, spice-infused milk make an exquisite breakfast cereal,"Katzen notes. Oat bran not only boosts the fiber, it also makes the oatmeal creamy and thick.
Borrowed from Health, OCTOBER 2002
12 people want to try | 10 have favorited
Combine the milk, salt, and spices in a small saucepan, and bring to a simmer over medium heat.
Simmer 5 minutes, stirring constantly; add the honey, vanilla (if desired), oats, and bran (if desired), and stir until combined.
Cook over medium-low heat, stirring constantly, for 20 to 25 minutes, or until the oatmeal is thick and creamy.
Serve hot with additional honey to taste.
Guest, you can Add a link to another recipe! What would you serve with this?