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Crumb-coated Ranch Chicken

Recipes »  Main Dish  »  Poultry - Chicken

This crispy chicken will make your mouth water for more.

Yield: 4 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Chicken|Chicken|

(5, 1) 100% would make again (reviews)

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Servings          
Original recipe makes 4 Servings
2/3 cupranch salad dressing
2 cupscoarsely crushed cornflakes
1 tablespoonItalian seasoning
1 teaspoongarlic powder
8 ounces4 boneless skinless chicken breast halves

Crumb-coated Ranch Chicken Preparation

1) Pour salad dressing into a shallow bowl. In another shallow bowl, combine the cornflake crumbs, Italian seasoning and garlic powder. Dip the chicken in dressing, then coat with crumb mixture.

2) Place in a greased shallow baking pan. Bake a 400 degrees for 30 - 35 minutes or until a meat thermometer inserted near the center of a breast reads 170 degrees.

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    • Calories Per Serving: 183
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    Crumb-coated Ranch Chicken Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Recipe from tasteofhome magazine (: [I posted this recipe.]
    2 years, 11 months, 1 weeks, 4 days, 56 minutes ago

    Tags

    1. crumb
    2. coated
    3. ranch
    4. chicken
    5. taste of
    6. home recipe
    7. American

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