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Green Chile-pimento Cheese

yum

Cuisine: AmericanMain Ingredient: Cheese

(5, 1) 100% would make again (reviews)

1 people want to try | 4 have favorited


Ingredients

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Original recipe makes 0
2 8-oz. pkgs cheddar cheese
1 8-oz pkg grated Monterey Jack with peppers
1 cupmayonnaise
1 4.5 oz cangreen chiles
1 4oz jarpimento; drained, chopped
1 mediumPoblano; seeded, chopped
1/4 smallsweet onion; chopped
2 teaspoonsWorcestershire sauce

Green Chile-pimento Cheese Preparation

Mix together well. (I used white cheddar cheese. You can also use white American cheese for part of the cheddar. I left out the Poblano pepper because I didn?t have a clue what one looked like! )

16 servings at 5.5 (WW) pts each

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Calories Per Serving: 1870
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Green Chile-pimento Cheese Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I posted this recipe.]
2 years, 12 months, 18 hours, 24 minutes ago

Tags

  1. Salads
  2. Sandwiches
  3. Summer
  4. Cheese
  5. American

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