Succulent chicken marinated in strawberry yoghurt

Ready in 4 hours

Chicken breast, marinated in strawberry yoghurt and served with fresh strawberries. Feel the taste of summer.

Tip: Another recipe with the exact-same name "Succulent chicken marinated in strawberry yoghurt" ranks higher.

5 avg, 1 review(s) 100% would make again

Ingredients

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2 chicken breasts
220 g strawberry yoghurt
230 g fresh strawberries
75 ml red vine vinegar
spinach
2 avocados
mint
olive oil
50 g grenadine cordial
lemon

Original recipe makes 4 Servings

Servings  

Preparation

Marinate chicken breast filet in the mix of strawberry yoghurt, red wine vinegar for about 2 hours (longer you leave more succulent it will be). Season with salt and pepper.

While its marinating you can prepare the salad. Slice strawberries and avocado. Mix with the spinach leaves and chopped mint. Season with salt and pepper and sprinkle with olive oil.

Preheat the oven to 200ยบ and bake marinated chicken for 35 minutes.

Slice it and serve on plate along with your salad. Decorate your chicken with the sliced strawberries (you can sprinkle also some chopped mint over).

Apply the sauce of grenadine cordial mixed with the fresh squeezed lemon juice.

Credits

Added on Award Medal
Calories Per Serving: 365 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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