Try this Sugar-free Confectioner's Sugar recipe, or contribute your own.
Suggest a better descriptionCombine all ingerdients in food processor or blender. Whip until well blended and powdered.
1/4 cup serving = 1 bread exchange
1/4 cup = 81 Calories
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Here''s another version:
2 cups Splenda
2 teaspoons cornstarch
4 teaspoons nonfat dry milk powder
Combine all ingredients in food processor or blender. Blend until well blended and powdered. Use as you would for dusting cakes and desserts.
Makes scant 1 cup.
1 Tablespoon = 15.5 Calories
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (368g) | ||
Recipe Makes: 0 | ||
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Calories: 1356 | ||
Calories from Fat: 17 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.9g | 3 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 48mg | 15 % | |
Sodium 1295.5mg | 45 % | |
Potassium 4309.4mg | 113 % | |
Total Carbohydrate 241.6g | 71 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 240.4g | ||
Protein 87.1g | 124 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1356
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.