Grilled Salmon with Pineapple, Mango and Strawberry Salsa
Recipes » Main Dish » Fish and Shellfish
Great on a warm summer evening. Serve with a brown basmati rice.
Yield: 4 Servings Ready in 50 minutes
Cuisine: AmericanMain Ingredient: Salmon|Salmon|
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Notes Grilled Salmon with Pineapple, Mango and Strawberry Salsa Preparation
Brush salmon with olive oil and season both sides. Grill 4 minutes each side.
To make salsa, combine all ingredients and allow to marry for 30 minutes.
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