Oven 350

In a large skillet brown the beef with dried chili flakes, onion, garlic and the green pepper about 10-12 minutes, make sure the beef is well browned,drain any fat.

Add in taco seasoning mix with Parmesan cheese; mix to combine and cook 1 minute, save some parmesan cheese for last step

Add in the cooked chopped bacon, tomato sauce, 2 cans tomato soup and brown sugar,simmer for 30-40 minutes, stirring occasionally.

Season with seasoning salt and pepper and mix in 2 cups shredded Tex-Mex or cheddar cheese.

Add in the cooked macaroni pasta; mix to combine.

Grease a 13 x 9-inch casserole dish (or larger).

Transfer the mixture to the casserole dish.

Sprinkle with grated Parmesan cheese, then about 2 cups of grated Tex-Mex or cheddar cheese.

Bake uncovered for about 20 minutes, or until bubbly and the cheese has melted.