This weight watchers inspired recipe yields sixteen servings worth only 3 points each! It tastes amazing, and will not remind you of diet food... it is my all-time favorite recipe.
1. Soften ice cream/yogurt and cool whip
2. Soften peanut butter
3. Mix peanut butter and dry pudding into softened ice cream mixture
4. Spread into 9" x 13" pan, freeze at least 6 hours (overnight is best)
5. 16 servings ~~at; 3 pts each
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (9g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 55 | ||
Calories from Fat: 42 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.7g | 6 % | |
Saturated Fat 0.8g | 4 % | |
Monounsaturated Fat 2.3g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 45.4mg | 2 % | |
Potassium 69.5mg | 2 % | |
Total Carbohydrate 2g | 1 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 1.3g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 55
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