Ready in 30 minutes
Chicken Skewers. Skewered Chicken. Shish Tawook. Call it what you call it. It's Arabic and it's good stuff.
"This was great to make and serve. Nobody said they were hungry when I asked, then when I made it people tried at and everyone wanted some. It was delicious and supper easy to make."- Medicjustin
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Put your thyme, rosemary, parsley, salt and pepper in a bowl and combine.
Add the oil and lemon juice to your mixture and whisk lightly with a fork.
Pour it all over your chicken, which should be cubed into small cubes.
Toss the chicken in the marinade until it's all coated.
Get your skewers and start threading, alternating the pepper, onion and chicken.
Pour some olive oil into a large pan.
Place it over medium heat.
Cook on each side for 5-7 minutes.
Take it off the stove and eat.
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elizabethmorrissassone 1 year agoThis was really good. I let the chicken soak in the spices with the oil and lemon for a few hours. I used my stove top grill to char them yum!
priyashone 1 year agoNice one........came out very nicely.....even i gave recipe to my friends also....will be making again......
Medicjustin 3 years agoThis was great to make and serve. Nobody said they were hungry when I asked, then when I made it people tried at and everyone wanted some. It was delicious and supper easy to make.
ButteredUp 3 years ago[I posted this recipe.]