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So Im sending along some of favorite foods my Mom used to fix in the 40s and 50s. Her name is Veva. Sift part "A" into a mixing bowl. Add part "B". Beat with mixer at high speed for 2 ins. Add part "C". Beat 1 minute more. Fold in 3 stiffly beaten egg whites. Bake in 9x13 inch cake pan until done in center. No time given. Posted to Bakery-Shoppe Digest V1 #209 by "William & Evelyn Hall"
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