Foil-Pack Taco Chicken
Recipes » Main Dish » Poultry - Chicken
Foil-pack steaming chicken lets the meat retain it's nautural juices.
"Excellent. Add 2 slices of onions and a can of green chilies. Used medium salsa."
- KountyCuisine: AmericanMain Ingredient: Chicken
100% would make again (reviews)
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Notes Ingredients
Foil-Pack Taco Chicken Preparation
Preheat oven 400 degrees. Sprinkle chicken with seasoning mix. Place 1/2 cup of the potatoes on the center of each 4 large sheets of heavy duty foil (sprayed with pam); top evenly with chicken salsa & cheese.
Bring up foil sides. Double fold top and both ends to seal each packet, leaving room for heat circulation inside. Place in 15x10x1-inch baking pan.
Bake 30 to 35 min. or until chicken is cooked through. Remove packets from oven. Let stand 5 min. Cut slits in foil to release steam before opening. Serve with sour cream.
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Foil-Pack Taco Chicken Reviews
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Excellent. Add 2 slices of onions and a can of green chilies. Used medium salsa.
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