Caramel Apple Burritos
Original recipe makes 5 Servings
| 3 largeGranny Smith apples; peeled and sliced |
| 10 caramels |
| 5 flour torillas; (8 in) |
Caramel Apple Burritos Preparation
Place apple slices in a saucepan; cover and cook over medium heat for 3-4 minutes or until tender. Reduce heat. Add caramels; cook and still until caramels are melted. Spoon apple mixture off center on each tortilla; fold sides and ends over filling and roll up.
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Calories Per Serving: 133
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