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Fry sausage. Cook onions and celery add mushrooms. Mix in sausage and chestnuts. Prepare stuffing according to package then add all ingreds.
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Serving Size: 1 recipe (2312g) | ||
Recipe Makes: 0 Servings | ||
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Calories: 2170 | ||
Calories from Fat: 1148 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 127.6g | 170 % | |
Saturated Fat 41.2g | 206 % | |
Monounsaturated Fat 55.7g | ||
Polyunsanturated Fat 19.2g | ||
Cholesterol 322.6mg | 99 % | |
Sodium 4739.2mg | 163 % | |
Potassium 4694.2mg | 124 % | |
Total Carbohydrate 157.7g | 46 % | |
Dietary Fiber 34g | 136 % | |
Sugars, other 123.7g | ||
Protein 94.8g | 135 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2170
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