Philly Cheesesteak
Recipes » Main Dish » Sandwiches and Wraps
The meat and veggie portion of this recipe can be made ahead of time and then frozen until you are ready to use it. We did 8 meals at once and then froze them in ziplock bags until we were ready to cook them.
Yield: 4 Servings Ready in 8 hours
Cuisine: AmericanMain Ingredient: Beef
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Notes Verified by gailwhitman
Philly Cheesesteak Preparation
Place all ingredients except cheese and buns in slow cooker and toss. Cover and cook on low for 6-8 hours. Place sandwhich rolls open faced on cookie sheet. Cover with meat mixture and cheese slices and bake at 400F for 10 minutes or until cheese is melted.
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