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Cook the pasta in salted boiling water for seven minutes, or until al dente. Drain the pasta and return to the pot.
Add the shrimp, O&CO. Sea Urchin Spread, and olive oil to the pot. Cover and continue cooking over medium heat, stirring occasionally, until the shrimp are cooked through, about 3-5 minutes.
Adjust seasoning with O&CO. Fleur de Sel and freshly ground pepper. Serve immediately.
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