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Place hash brown patties in a single layer in a greased 13x9 baking dish.
Top with goetta slices, sprinkle with cheeses and scallions.
In a bowl, beat eggs, milk, salt and pepper. Pour over layers in dish.
COver with foil and bake at 350 degrees for 1 hour.
Uncover and bake 15 minutes more or until edges are golden brown and knife inserted into center comes out clean.
Can be assembled night before and refrigerated.
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