Tout de Suite Pralines
Tout de Suite Pralines Preparation
Cooking time 13 min
utensil: 4 quart glass measuring cup
Stir toghether buttermilk,, sugar, pecans, salt, and butter in a 4 quart measuring cup. Cook on HIgh 12 minutes, stirring at 4 minute intervals.
Stir in baking soda until foamy. Cook on high 1 minute [this gives pralines the caramel color.]
Beat mixture until tacky, about a minute,
Drop by teaspoonful on a sheet of foil.
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