Chicken Crunch Salad
Recipes » Salad » Salads - Other
Quick and easy to make. Enjoy this as a main dish or without the chicken as a side salad. Makes a nice change from green salads. Our family enjoys this salad for lunch or a light dinner, often topping it with meat left-over from recent dinners, instead of using canned chicken.
Cuisine: AmericanMain Ingredient: Chicken
(reviews)
4 people want to try | 7 have favorited
+ Favorites
+ Try Soon
+ Menu Planner
+ Grocery List
Notes Ingredients
Chicken Crunch Salad Preparation
Blend Dressing ingredients.
Toss Cabbage with dressing (go easy on the dressing, as little goes a long ways).
Top with chicken and other salad ingredients. Drizzle a little dressing on top.
Notes
We normally double the amount dressing made, as it keeps quite a while in the refrigerator. Can also freeze dressing � thaws in an hour or so.
Can make the dressing and prep cabbage and chicken advance, or the day before. However, the salad tends to get soggy if mixed and left over-night.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
