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Broccoli Salad

Recipes »  Salad  »  Vegetable Salads

Best brocolli salad.

Yield: 8 Servings Ready in 2 hours, 30 minutes

Cuisine: AmericanMain Ingredient: Broccoli

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Servings          
Original recipe makes 8 Servings
1 headbroccoli
8 slicescooked bacon, crumbled
1/2 cupchopped red onion
8 ozsharp cheddar cheese, shredded small
1/2 cupraisins
1/2 cuphalved cherry tomatoes
Dressing
1 cupmayonnaise
1/4 cupsugar
salt and freshly ground pepper

Broccoli Salad Preparation

Trim off the leaves on the broccoli stem then cut off the tough end of the stalk and wash. Cut the head into flowerets and stem into thin flat slices. Combine with crumbled bacon, red onion, raisins, shredded cheese and tomatoes. In another bowl, combine all dressing ingredients and whisk. Pour dressing over broccoli mixture and gently toss. Refridgerate until ready to serve.

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Calories Per Serving: 392
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