Dark Chocolate Buttercream Icing
Try this Dark Chocolate Buttercream Icing recipe, or contribute your own. "Spring" and "Summer" are two of the tags cooks chose for Dark Chocolate Buttercream Icing."Delicious and chocolatey icing! I added a few more tablespoons of milk and it was the perfect consistency " - Ahcheez
Yield: 3 cups Ready in 10 minutes
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Dark Chocolate Buttercream Icing Preparation
Cream shortening and butter with electric mixer. Add cocoa and vanilla. Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. When all sugar has been mixed in, icing will appear dry. Add milk and beat at medium speed until light and fluffy.
Add 3-4 tablespoons light corn syrup per recipe to thin icing if desired. Keep icing covered with a damp cloth until ready to use.
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