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Mixed Greens with Crabmeat Salad

Recipes »  Salad  »  Meat and Seafood

South Beach Phase 1

Yield: 4 Servings Ready in 10 minutes

Cuisine: AmericanMain Ingredient: Crab Meat

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Servings          
Original recipe makes 4 Servings
2 cupscurly endive; torn
2 cupsloosely packed watercress leaves
2 cupsfresh spinach; torn
2 cupsred leaf cabbage; torn
1/2 cupwater chesnuts; sliced
1/2 cupjulienne-sliced red bell pepper
12 ouncescrabmeat fresh or canned

Mixed Greens with Crabmeat Salad Preparation

Combine the endive, watercress, spinach, cabbage, water chesnuts, and pepper in a large bowl. Toss well. Add the crabmeat. Divide onto 4 serving plates. Drizzle Joe's Mustard Sauce on top.

RECIPE FOR JOES MUSTARD SAUCE IS SUBMITTED AS WELL

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Calories Per Serving: 22
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