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Bacon Wrapped Breadsticks

Recipes »  Bread  »  Breads - Other

Try this Bacon Wrapped Breadsticks recipe, or contribute your own. "Snacks" and "Bake" are two of the tags cooks chose for Bacon Wrapped Breadsticks.

Yield: 24 Servings Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Bread

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Servings          
Original recipe makes 24 Servings
1 cupgrated parmesan cheese; not the dry powder
2 tspgarlic salt or powder
12 slices bacon
24 (4 1/2 inch) long sesame breadsticks

Bacon Wrapped Breadsticks Preparation

Preheat oven to 350*F.

In a mixing bowl, combine the Parmesan with the garlic salt and set aside.

Cut the bacon slices in half so they are approximately 5-inches long. Wrap

each bread stick with 1 slice of bacon, starting at one end and ending at

the other. Place wrapped

breadsticks on a cookie sheet lined with parchment paper, and bake for

15 minutes or until bacon is browned.

Remove from oven and immediately roll bread sticks in cheese mixture. Let

cool and serve at room temperature.

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Calories Per Serving: 73
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Tags

  1. Kid Friendly
  2. Bake
  3. Snacks
  4. Bread
  5. Appetizers

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