Ready in 45 minutes
Try this German Apple Puff Pancake recipe, or contribute your own. "Bake" and "Quick" are two of the tags cooks chose for German Apple Puff Pancake.
Top-ranked recipe named "German Apple Puff Pancake"
Heat oven to 400*F.
Place 2 round cake pans in oven with 2 Tbsp margarine in each pan; rotate
pans until margarine is melted and coats sides of pans.
Beat flour, milk, salt and eggs. Arrange half of apples sliced thinly in
each pan; divide batter evenly between pans. Mix sugar and cinnamon,
sprinkle 2 Tbsp sugar mixture over batter in each pan.
Bake until puffed and golden brown (about 20-25 minutes).
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