Oven Baked Hush Puppies
|2/3 cupcornmeal - yellow|
|-; 2/3 cup flour|
|-; 2 teaspoons baking powder|
|-; 1/2 teaspoon baking soda|
|-; 1/4 Tsp. Salt|
|1/4 Tsp.Old bay seasoning|
|-; 1 teaspoon sugar|
|-; 1/3 cup onion - finely diced|
|-; 1/8 teaspoon black pepper - ground|
|-; 1/2 cup milk - fat free|
|-; 1 teaspoon cider vinegar|
|-; 2 tablespoons vegetable oil|
|1 whole egg|
|-; 2 egg whites - lightly beaten|
|Nonstick; vegetable oil cooking spray|
|Serving; Size: 2 each|
Oven Baked Hush Puppies Preparation
Prep Time: 10 minutes Cook Time: 15 minutes
Preheat oven to 425? F. Combine the first eight ingredients in a medium mixing bowl. In a small bowl combine the vinegar in with the milk. Add the milk mixture, oil and eggs to the dry ingredients just until the corn meal is moistened - do not over stir.
Spray muffin tin with non-stick cooking spray. Spoon the batter evenly, placing one tablespoonful into each muffin tin. Bake for 12-15 minutes or until the hush puppies are lightly browned. Remove immediately from the tins.
miniature muffin tins
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