Mama D's Stuffed Pepper Soup
Recipes » Soups, Stews and Chili » Soups and Stews - Other
Another one of my favorite comfort foods, in the form of a soup that warms both the body and soul. It's easy to make, budget friendly, as well as kid friendly. Add in some jalapenos and some ground cayenne pepper to make into a feisty Stuffed Hot Pepper Soup. Enjoy!
Yield: 8 Servings Ready in 1 hours, 45 minutes
Cuisine: ItalianMain Ingredient: peppers
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| 1 poundlean ground beef |
| 1 large green bell pepper; sliced |
| 1 large red bell pepper; sliced |
| 1 large yellow onion; sliced |
| 2 46 ounce canstomato juice |
| 2 28 ounce canspetite diced tomatoes |
| 4 clovesgarlic; minced |
| 2 tablespoonsItalian seasoning |
| 1 1/2 teaspoonfennel seeds |
| sugar; to taste |
| salt; to taste |
| freshly ground pepper; to taste |
| cayenne pepper; to taste (optional) |
| 4 cupscooked long grain rice |
Mama D's Stuffed Pepper Soup Preparation
Brown ground beef in skillet, should take about 5-7 minutes. Drain fat. Place in soup pot.
Add tomato juice, diced tomatoes, peppers, onion and garlic to soup pot.
Season with Italian seasoning, fennel seed, sugar, salt, fresh ground pepper and cayenne pepper. Heat to boil, then reduce to simmer. Simmer for approximately an hour or until peppers reach desired doneness.
Add cooked rice and simmer for an additional 10 minutes.
Serve and enjoy.
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